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Blue Line

$19.00
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Pairings:
Red meat, pasta, BBQ, and cheese.
Varietal Composition:
California Pinot Noir
Sweetness Scale:
Dry
Alcohol %:
12.5
Volume:
750 ml
Best Served:
Room Temperature

A California Pinot Noir, fermented with oak and bottle aged.

Tasting Notes: Smooth and easy going dry red wine.

Winemaker Notes: Fermented with light toasted French oak chips